Click on the workshop titles for resources.

Concocting Herbal Remedies from the Garden
Holly Poole-Kavana, Herbalist, Little Red Bird Botanicals

Dealing with Deer and Other Mammal Pests in Your Garden
Kathy Jentz, Editor, Washington Gardener Magazine

Eating Well on a Budget in the DC Areapresentation, handout
JuJu Harris, Culinary Educator and SNAP Outreach Coordinator, Arcadia

From Garden to Pantry: Using Herbs to Create Vibrant Food and Health
Larnies Bowen, Health Coach & President, Livity Drink Co.

Get Involved!  Student led service projects in the Garden
Katie Harvey, Veggie Time Director, Kid Power

Get Pickling
Ibti Vincent, Community Food Educator

Getting the Most Bang for your Buck Through Gardeninghandout 1, handout 2, handout 3, handout 4, handout 5
Abbie Steiner, Food and Community Activist, and Haley Baron, Food System Advocate

Growing Gardeners: Cultivating the Next Generationpresentation 1, presentation 2
Anna Benfield, Charla Wanta and Nadia Mercer, Washington Youth Garden

Kitchen Medicine: DIY remedies and recipeshandout 1, handout 2, handout 3
Ayo Ngozi, Clincial Herbalist, Centro Ashé Farm

Permaculture Design, Site Analysis
Patricia Ceglia, Designer

Sharing Garden Stories in the Digital Age
Kate Fox & David Quick, Smithsonian Gardens & Neighborhood Farm Initiative

Small and Destructive: insect pests and organic controls
Nadia Mercer, Garden Manager, Washington Youth Garden

The “Self-Watering” Container
Kristen Menichelli, Master Gardener, Grow It! Eat It!

Yes, More, PLEASE!
Lola Bloom, Co-Executive Director, City Blossoms & Carina Gervacio, Program Director, Brainfood